Blending Japanese culinary traditions with local island influences, our popular monthly kaiseki-style lunch special showcases the flavors of autumn, featuring seasonal salmon and an abundance of fresh mushrooms. Click
here to see the menu.
Only 18 servings per day at $48 each. To request this menu, first secure a lunchtime reservation for Washoku dining through
OpenTable. Then, email your request for the Shunsai-zen menu to
aloha@rs-honolulu.com with your name & reservation date.